CFANS France: Sustainable Food Systems

CFANS France: Sustainable Food Systems — Snapshot

Program Details

Western France is the most important region in Europe for agriculture and agribusiness. Classes will explain crop production and the agroecology of the region, sustainable livestock farming systems and agribusiness structures.

This program is administered by College of Food, Agricultural and Natural Resource Sciences. Applications are processed by the Learning Abroad Center.

Location Various cities, France
Term May Session
Housing Homestay
Credit Type Resident Credit
Sponsor College of Food, Agricultural and Natural Resource Sciences

Program Eligibility

GPA 2.5
Student Type UofM Students
Student Year Freshmen, Sophomores, Juniors, Seniors
Language No language prerequisite

Info Session

Friday, Feb. 13
3:00 - 4:00 pm
STSS 432B